Ceylon Cinnamon Quilling 100g

Bhurama Agri’s Ceylon Cinnamon Quilling is made from finely cut and layered cinnamon bark, offering a more versatile form of the “true cinnamon” from Sri Lanka. Quilling provides an easy-to-use option for grinding, infusions, and decorative applications. With its delicate aroma and natural sweetness, it’s perfect for home cooks, bakers, and tea enthusiasts.

Features:

• Finely Layered: Thin, rolled cinnamon pieces ideal for fast infusions or grinding into powder.
• Authentic Flavor: Sourced directly from Sri Lankan plantations for the distinctive sweet-spicy taste.
• Versatile Use: Great for desserts, teas, spice blends, and potpourri.
• Pure & Natural: Non-GMO, free from additives and chemicals.
• Rich in Antioxidants: Packed with natural benefits for wellness.

Uses:

• Teas & Infusions: Ideal for making cinnamon teas or infusing in spiced drinks like chai and hot chocolate.
• Baking: Incorporate into spice blends for cookies, cakes, or pastries.
• Savory Dishes: Adds depth to curries, rice, and slow-cooked meats.
• DIY Wellness: Use in herbal concoctions and detox drinks.
• Decorative: Adds a rustic charm when used as potpourri or kitchen décor.

Specifications:

• Type: Cinnamon Quilling
• Sourced From: Sri Lanka
• Packaging: Available in 100g and 250g options

Ingredients:
100% Pure Ceylon Cinnamon (Cinnamomum Zeylanicum)

Additional Information:
Our cinnamon quilling is sustainably harvested and hand-processed to retain its natural aroma and freshness. Bhurama Agri’s commitment to sustainable sourcing ensures that your purchase supports eco-friendly farming practices.